brunch

 

Scones, Muffins and Pastries 8.50

Kristin’s Homemade Granola with
Fruit and Berries 7 with Greek Yogurt 10

Buttermilk Waffle with Peach, Blackberry and
Blueberry Compote … Vermont Maple Syrup 12

Skillet Breakfast with Scrambled Eggs,
Home Fries, Bacon and Sourdough Toast 13.50

Poached Eggs With Morbier Cheese and Country
Ham on a Toasted English Muffin with Herb Sauce 14.50

Wolfgang’s Chicken Salad with Summer
Vegetables and Grainy Mustard Dressing 15

Grilled Wild Alaskan Salmon with Tomato,
Cucumber and Peas … Lemon-Herb Vinaigrette 19

Wolfe's Neck Farm “Bistro” Burger With Goat Cheese and Spiced Steak Fries …
Tomato, Avocado and Pickled Habanero Salsa 15.50

Grilled Skirt Steak with Lyonnaise Potatoes, Wild Mushrooms and Garlic Butter 21

 

Prix Fixe
$17.00

also available à la carte

Summer Fruit with Sunday's Muffin
**
Three Egg Omelette with Goat Cheese and Herbs
**
Juice or Coffee

 

Sides

Focaccia  2.50

Sourdough Toast  2.50

Apple Smoked Bacon  5

House Made Spicy Sausage  5

 

Desserts

Souffléed Lemon Custard with Blueberry Caramel Sauce 8  

Layered Chocolate Mousse Cake with Orange Crème Anglaise 8

Cookies and Biscotti 6