For more than 20 years, Gordon and Fiona Hamersley have operated one of Boston's most beloved restaurants.
On a lovely corner in the heart of Boston's South End, Hamersley's serves hearty, rustic dishes that draw on the diverse ingredients of New England. Inspired by the robust, enduring spirit of the bistros of France, Gordon's food is simple, hearty, seasonal and local.
Gordon and Fiona have joined with their friends in the Boston restaurant community to donate 1% of sales for one month to the One Fund Boston, for the month of May. We hope to support the people who were directly affected by the bombing, by nourishing the people who desperately want to help them. To see the list of participating restaurants, and for further information, please click here.
Click here to view our Spring Menu
Patio Season is here!
Patio season has finally arrived! Please understand that, due to the nature of New England weather, we are unable to take reservations for our patio, so seating is available on a first-come, first-served basis. We recommend you give us a call at 617-423-2700 if you have any questions regarding patio service.
Gordon featured on Fork Lift
- A Blog for Food, Fun & Drink
Fork Lift, Bostonherald.com's food blog, is a must-read for foodies! The blog features daily deals, restaurant news and fun videos. Click here to view the interview with Gordon and Roger Berkowitz where they talk about the South End, our famous roast chicken and President Obama's visit to Hamersley's!
FOLLOW GORDON (@GHAMERSLEY) ON TWITTER to get thoughts and happenings going on in the restaurant and in Gordon's life!